The club manages funding donated for the food relief programme initiated at the beginning of the COVID-19 pandemic lockdown crisis. During this time, food packages were packed and distributed by the Club in collaboration with the St Francis United Church and the Disaster Volunteer Group. Ongoing funding is allocated to the four recognised soup kitchens in Sea Vista and food parcels distribution at other times of crisis such as shack fire disasters.

The club manages funding donated for the food relief programme initiated at the beginning of the COVID-19 pandemic lockdown crisis. During this time, food packages were packed and distributed by the Club in collaboration with the St Francis United Church and the Disaster Volunteer Group. Ongoing funding is allocated to the four recognised soup kitchens in Sea Vista and food parcels distribution at other times of crisis such as shack fire disasters.

Stations in both Port St Francis and Oyster Bay are regular recipients of new equipment funded through the Club.